BRASSERIE MENU

SIGNATURE SALADS

Asian Noodle Salad C1250/ P1550
Snow Peas, Bean Sprouts, Onions, Chilli and Mint, Sesame Seeds, Prawns or Chicken
Crab & Papaya Salad 1250
Lettuce, Papaya & Wasabi Dressing
Quinoa Salad V1150/C1350/P1450
Roasted Butternut, Quinoa Seeds, Avocado, Feta Cheese & Zucchini & Grilled Chicken or Prawns
Heart Healthy Organic Salad 1250
Organic Vegetables, Olive Oil, Lemon Dressing & Honey Mustard

Caesar Salad C1450/P1650

Lettuce, Bacon, Shaved Parmesan cheese & Caesar dressing topped with Grilled chicken or Prawns

Roasted Beetroot Salad Salad 1250

Feta cheese, Rocket, Honey Roasted Apple, Walnut Dressing

Hemingways “BAMARA BOAT” 

Sushi, Sashimi Platter and Sangria Wine For Four 7500

Tuna Sashimi 6pcs, Salmon Sashimi 6pcs & Octopus Sashimi 6pcs, California Roll 4pcs, Dynamite(Spicy Prawn Sushi) 4pcs,Tuna Sushi 4 pcs & Salmon Sushi 4pcs

STARTERS

Sushi & Maki of the Day A950 / T1200/C950

Choice of Avocado/Tuna/Cucumber Maki
Indian Ocean Sashimi of the Day T1200/  O1050

Choice of Tuna or Octopus
Chilli Lime & Ginger prawns 1650
Thai Herb & Mango salad
 Prawn Cocktail Salad 1650
Beef or Vegetable Samosa
Crusted Lemon Squid 1250
Coriander and Chilli Relish
Chilli BBQ Chicken Wings 1300

Tuna Carpaccio 1250
With Wasabi Mayo, Pickled Ginger & Mango Lemon Dressing
Spicy Thai Fish Cakes 850

Beef or Vegetable Samosas 750

Coriander & Feta Samosa or Crab Samosas 1150

FROM OUR PIZZA OVEN
Start with Mozzarella and Tomato then choose your toppings 1250
Chicken/Beef/Pepperoni/Ham/Garlic Prawns/Calamari/Octopus

250 per topping

Red Bell Peppers/Capers/Onions Pineapple Olives

100 per topping

FROM OUR GRILL -PAIRING

Jumbo Prawns 300gm 2900
Purebred Sauv Blanc 650
Fillet 300g 2850
San Felipe Cab Sauvignon 650
Rib Eye Steak 350g 2850
Rochet Mazet Cabernet Sauvignon 650
Lobster 600g 3500
Pequena Vasija-Sauv Blanc-Semillion 650
Octopus 300g 1650
Purebred Sauv Blanc 650
Lamb Rack Chops 240g 2250
San Felipe Cab Sauvignon 650
Pork Chops 300g 2200
San Felipe Oak Pinot Grigio 650
Chicken Breast 220g 1850
Rochet Mazet Chardonnay 650

HEMINGWAYS’ SEAFOOD PLATTER 400GMS (FOR TWO) 7500
Octopus, Calamari, Fish, Prawns & Lobster
Side Dishes
Creamed Mashed Potatoes, Crisp Onion Rings, Rosemary Potatoes, Triple Cooked Chips, Baked Potatoes, Spinach Filanti & Baby Carrots.
Freshly Prepared Sauces & Mustard
Peppercorn & Cognac Sauce, Thyme Jus, Barbequed Sauce, Bearnaise Dijon Mustard, Mushroom Sauce, Lemon Butter Sauce

SOUPS
Chilled Avocado Crab Soup 1100

Cream of Butternut Soup 950 

Summer Seafood Bouillabaisse 1200 

Lobster, Fish, Shrimp, Octopus & Calamari

VEGETARIAN MAINS
Paneer Makhanwala 1350
Buttered Rice, Mango Chutney
Aloo Ghobi Masala 1350
Mild Spicy Potato & Cauliflower Combination
Classic Kenyan Matoke1350
Authentic Combinations of Local Banana Plantains & Tomato Sauce, Chapati & Umbrella Rice

PASTA
Ravioli Di Spinach Ricotta 1500
Ravioli filled with Spinach & Ricotta in Roasted Tomato & Basil sauce
Spaghetti Putternesca 1250
Tomato Concase, Black Olives, Parmesan, Anchovies & Capers

Penne Con Verdure di Stagione 1250

Seasonal Vegetables, Pesto & Parmesan Crumble

Prawns Linguine Pasta  2100

BURGERS, SANDWICHES & ROLLS
All served with a choice of Salad or Homemade Fries or Sweet Potatoes
Juka Princess Wrap 1700
Lettuce, Grilled Halloumi Cheese, Avocado & Mayonnaise
Vegetarian Enchiladas 1550
Mixed Peppers & Kidney Beans
Hemingways Club Sandwich 1750
Toasted Bread, Grilled Chicken & Grilled Bacon
Crunchy Fish Burger 1500
200gm Fish Patty, Onion, Tomato & Mozzarella Cheese
Vegetable Burger 1250
Vegetable Patty, Onion, Tomato & Lettuce
Classic Burger 1350
Grilled 200g Beef, Tomato, Lettuce, Cheese Onion & Sesame Bun
Red Pepper and Halloumi Cheese Toasted Panini 1450
HEMINGWAYS SIGNATURE
Swahili Chicken with Coconut Rice 1850
Roasted Chicken Bubbled in Spicy Coconut Sauce
Prawns Saganaki 2800
(Roasted Prawns with Chilli Limoncello & Garlic)

Cherry Tomatoes, Potatoes& Crumbles Feta & Select daily Vegetables
Pan Seared “Catch of the Day” 1500
Buttered Vegetables & Soy Lemon Butter Sauce
Classic Lobster Thermidor 3500
Rock Lobster with Mustard, Mushrooms & Shallots Flamed in Fine French Cognac

Hemingways Queen Prawn Masala 2250
Cooked in Authentic Chef G7 Spices, Steamed Rice & Chapati
Black Pepper Chili Singaporean Crab or Prawns 1850

Spicy Indian 1/2 Baby Chicken Tandoori 1850

Lobster in Thai Coconut Sauce 3250 

Lemon Grass, kaffir Lime & Jasmine Steamed Rice